Our July Cupcake of the Month

Our July Cupcake of the Month is…..Raspberry Cream!Raspberry-Cupcake-(July-2014)

If you didn’t get a chance to try last month’s cupcake, or if you’re one of many who fell in love with it, you’re in luck! We’re continuing to bake the same delicious recipe this month, only switching strawberries for perfectly tart raspberries. Enjoy a raspberry filling in our classic vanilla cupcake batter, with a swirl of creamy raspberry icing on top.

Our feature cupcakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts here.

These are available starting Wednesday at select locations and, as always, by direct order.

Our July Muffin of the Month

Our July Muffin of the Month is… Raspberry Streusel!

Strawberry-Streusel-web

Last month’s muffin was such a hit that we decided to just kick it up a notch! Raspberries add the perfect hint of tangy tartness, and with our deliciously sweet streusel topping, these muffins are simply irresistible.

Our muffins are baked in our nut-free bakery, and of course are dairy free, egg free, and free of preservatives and refined sugars. Find them at select retailers or place a direct order with us. Read about all of the other great qualities of our desserts by clicking here.

You’ll get a kick out of this special deal!

Some call it football and some call it soccer, but everyone would agree that this is cake should be called delicious. It’ll sweeten any World Cup viewing session, regardless of which team wins.

soccer-cake-for-web

For the next few weeks, we’re offering a themed seven inch double layer Chocolate, Vanilla, or Spiced Carrot Cake for $35. Cakes must be picked up at our head office at 218 Canarctic Drive, and orders must be placed by noon two days before pick up. Pick up is available any weekday or Sunday. Call or email today to place your order!

Our adora-ball specialty soccer cakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, artificial colour, and refined sugars. Read about all of the other great qualities of our desserts here.

Good Family News

PROFIT SFTE PICTURE

 

 

 

 

 

 

We have some wonderful news to share with you – our extended family.

Our small, family business has ranked on the PROFIT 500 List! Click here for the full release. But even sweeter is this article that they wrote about us, for which, we are so grateful.

Thank you to all of our loyal customers for continuing to enjoy our sweet, natural, and sinfully delicious desserts over the years and making this possible!

The Sweets from the Earth Team

 

 

 

 

 

 

 

Our June Cupcake of the Month

Our June Cupcake of the Month is…..Strawberry Cream!

Strawberry-Cream-Cupcake

We’re bringing back what may be our best feature cupcake yet! A customer once described it as tasting like ‘falling in love for the first time’. We mixed a luscious strawberry pie filling right into our classic vanilla cupcake batter, and topped it with a swirl of lightly sweetened “cream cheese” frosting, turned a delicate pink with strawberry puree.

Our feature cupcakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts here.

These are available starting Monday at select locations and, as always, by direct order.

Our June Muffin of the Month

Our June Muffin of the Month is… Strawberry Streusel!

Strawberry-Streusel-Muffin (lo res) (June 2014)

Nothing says summer like fresh, juicy strawberries! This month, indulge in a muffin full of plump strawberries and adorned with an irresistible crumbly streusel topping. It’s delicious enough to eat for dessert, but you can get away with having one for breakfast.

Our muffins are baked in our nut-free bakery, and of course are dairy-free, egg-free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts here.

These are available starting Monday at select locations and, as always, by direct order with us.

Our May Cupcake of the Month

Our cupcake of the month is…..Salted Caramel!

2014-05-Salted-Caramel-Cupcake

This month’s cupcake has a heart of gold! It’s vanilla cake with a rich salted caramel core, topped with a swirl of decadent vanilla icing and a drizzle of caramel as the finishing touch.

Our feature cupcakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts here.

These are available starting today at select locations and, as always, by direct order.

Our May Muffin of the Month

Our May Muffin of the Month is… Berry Bran!

2014-04-berry-bran-lores

That’s right! Great news if you have been enjoying our current feature flavour, and better news if you haven’t had a chance to try it yet. We’re continuing our April muffin through the month of May due to popular demand. This is a treat packed full of tart cranberries, sweet blueberries, apple, and banana, and boasting 7 grams of fiber and 6 grams of protein. You would never guess that something so good for you could be this delicious.

Our muffins are baked in our nut-free bakery, and of course are dairy-free, egg-free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts here.

These are available at select locations and, as always, by direct order with us.

Our April Cupcake of the Month

Our April Cupcake of the Month is… Lemon Balm!

2014-04-lemon-balm-lores

It’s been a long winter, and we’re hoping that this sunny little cupcake will inspire springtime to arrive in Toronto! We’ve topped our light vanilla cupcake with a tart, creamy icing that will remind you of lemon meringue pie. It’s flecked with fresh lemon balm, which adds a subtle herbal flavour.

Our feature cupcakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available starting March 31st at select locations and, as always, by direct order.

Our April Muffin of the Month

Our April Muffin of the Month is… Berry Bran!

2014-04-berry-bran-lores

It’s hard to believe that a bran muffin can be this light, moist, and delicious! We’ve packed our monthly feature full of tart cranberries, sweet blueberries, apple, and banana. It’s packed with 7 grams of fiber and 6 grams of protein, but you’d never guess that something so good for you could be this delicious. Your daily breakfast for the month is all set!

Our muffins are baked in our nut-free bakery, and of course are dairy-free, egg-free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available starting March 31st at select locations and, as always, by direct order with us.