Our June Muffin of the Month

Our June Muffin of the Month is… Strawberry Streusel!

Strawberry-Streusel-Muffin (lo res) (June 2014)

Nothing says summer like fresh, juicy strawberries! This month, indulge in a muffin full of plump strawberries and adorned with an irresistible crumbly streusel topping. It’s delicious enough to eat for dessert, but you can get away with having one for breakfast.

Our muffins are baked in our nut-free bakery, and of course are dairy-free, egg-free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts here.

These are available starting Monday at select locations and, as always, by direct order with us.

Our May Cupcake of the Month

Our cupcake of the month is…..Salted Caramel!

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This month’s cupcake has a heart of gold! It’s vanilla cake with a rich salted caramel core, topped with a swirl of decadent vanilla icing and a drizzle of caramel as the finishing touch.

Our feature cupcakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts here.

These are available starting today at select locations and, as always, by direct order.

Our May Muffin of the Month

Our May Muffin of the Month is… Berry Bran!

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That’s right! Great news if you have been enjoying our current feature flavour, and better news if you haven’t had a chance to try it yet. We’re continuing our April muffin through the month of May due to popular demand. This is a treat packed full of tart cranberries, sweet blueberries, apple, and banana, and boasting 7 grams of fiber and 6 grams of protein. You would never guess that something so good for you could be this delicious.

Our muffins are baked in our nut-free bakery, and of course are dairy-free, egg-free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts here.

These are available at select locations and, as always, by direct order with us.

Our April Cupcake of the Month

Our April Cupcake of the Month is… Lemon Balm!

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It’s been a long winter, and we’re hoping that this sunny little cupcake will inspire springtime to arrive in Toronto! We’ve topped our light vanilla cupcake with a tart, creamy icing that will remind you of lemon meringue pie. It’s flecked with fresh lemon balm, which adds a subtle herbal flavour.

Our feature cupcakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available starting March 31st at select locations and, as always, by direct order.

Our April Muffin of the Month

Our April Muffin of the Month is… Berry Bran!

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It’s hard to believe that a bran muffin can be this light, moist, and delicious! We’ve packed our monthly feature full of tart cranberries, sweet blueberries, apple, and banana. It’s packed with 7 grams of fiber and 6 grams of protein, but you’d never guess that something so good for you could be this delicious. Your daily breakfast for the month is all set!

Our muffins are baked in our nut-free bakery, and of course are dairy-free, egg-free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available starting March 31st at select locations and, as always, by direct order with us.

More Sweet Retailers Near You!

In our mission to serve you a better dessert, we are pleased to announce that you will now find our vegan sweets at these local cafes, restaurants, and healthy retailers!

The Abbott – 99 Spencer Ave in Parkdale

Farmer’s Daughter – 118 Hwy 60 in Huntsville

Healthy Planet –  10520 Yonge St in Richmond Hill

Grasshopper Restaurant – 310 College St in Toronto

Whole Health Simcoe – 200 Front St West in Toronto

For more locations that carry desserts from our nut-free facility, and from our gluten-free facility, search for a retailer near you.

Our March Cupcake of the Month

Our March Cupcake of the Month is… Irish Cream!2014-03-irish-cream

Light and creamy Irish cream frosting sits atop vanilla cake, with a dollop of Irish cream jelly in the centre, and a piece of crunchy chocolate cookie on top. Made with whiskey and hints of coffee and cocoa, this one’s not for the kiddies.

Our feature cupcakes are baked in our nut-free bakery, and of course are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available starting March 1st at select locations and, as always, by direct order.

Our March Muffin of the Month

Our muffin of the month is… Apple Zucchini!

Apple-Zucchini-MuffinSpring is almost upon us, and biting into one of our fresh-baked Apple Zucchini Muffins will make you feel like it’s already here. This muffin is one of our favourites, and it’s sure to become one of yours, too. (The hints of green may just gain you a little extra luck in time for St. Patrick’s Day, as well!)

Our muffins are baked in our nut-free bakery, and of course are dairy free, egg free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available starting March 1st at select locations and, as always, by direct order with us.

Specials for Valentine’s Day!

strawb-marsh-cupcakeWe are baking lots of true sweetness for the sweeties in your life! Valentine’s Day cupcakes and custom cookies are available now. Please contact us directly to place your special order today! 

1. STRAWBERRY MARSHMALLOW CUPCAKES

Order a box of heart-adorned Strawberry Marshmallow Cupcakes for you and your loved one to share, for your family, for those you work with, or for anyone who you want to share a little love with – the strawberry filling with make them extra happy! Our cupcakes are available in a box of 4 for $15.82, or a pack of 6 for $21.00. Don’t worry – if you fall in love with these cupcakes, they are available throughout February, as they are proudly our cupcake of the month.

Cupcake orders must be placed by no later than noon on Wednesday, February 12th and ca be picked up on February 13th or 14th at either of our bakery locations (43 Mulock Avenue in the Junction or 218 Canarctic Drive in North York).

Valentines-Shortbread-Cookies

2. CHOCOLATE SHORTBREAD COOKIES or SUGAR COOKIES

Your sweet one(s) will adore these decadent, heart-shaped Chocolate Shortbread Cookies or Sugar Cookies dusted with pink sugar. We’ll even inscribe a custom Valentine’s Day message on one of the cookies for you!

The Chocolate Shortbread Cookies come in a box of 6 for $10, and the Sugar Cookies come in a box of 10 for $10 (including inscription).

Orders for cookies must be placed by no later than the end of the day on February 10th and can be picked up on February 13th or 14th at either of our bakery locations (43 Mulock Avenue in the Junction or 218 Canarctic Drive in North York).

Place your order today, and we will make sure they are baked with love and ready for you to pick up – 647-436-2004. 

As always, Toronto Vegetarian Association cardholding members receive a 10% discount!

Our Valentines’ Day cupcakes and cookies are baked in our nut-free bakery, and, of course, are also free of eggs, dairy, preservatives, and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

 

 

Our February Muffin of the Month

Our February Muffin of the Month is… Chocolate Beet!

Dark cocoa powder and chocolate chips combine with earthy beets to give this muffin a rich, sumptuous flavor. We added a hefty dash of warming cinnamon for a muffin that will really get your heart “beeting”!

Our muffins are baked in our nut-free bakery, and of course are dairy free, egg free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available starting February 1st at select locations and, as always, by direct order with us.