Ingredients
Vanilla Cupcake with Vanilla Frosting: Organic unbleached wheat flour, organic evaporated cane juice, sunflower oil, organic tofu, organic soy milk, natural oil blend (organic sustainable palm fruit, sunflower, canola, flax, olive), brown rice syrup, tapioca starch, non-alum baking powder, grape juice, sea salt, ground vanilla beans. CONTAINS: WHEAT, SOY
Vanilla Cupcake with Chocolate Frosting: Organic unbleached wheat flour, organic evaporated cane juice, sunflower oil, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), organic tofu, organic soy milk, brown rice syrup, tapioca starch, non-alum baking powder, grape juice, sea salt, ground vanilla beans). CONTAINS: WHEAT, SOY
Chocolate Cupcake with Vanilla Frosting: Organic evaporated cane juice, organic soy milk, organic unbleached wheat flour, sunflower oil, organic tofu, cocoa, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), natural oil blend (organic sustainable palm fruit, sunflower, canola, flax, olive), brown rice syrup, tapioca starch, grape juice, apple cider vinegar, baking soda, sea salt, non-alum baking powder, ground vanilla beans. CONTAINS: SOY, WHEAT
Chocolate Cupcake with Chocolate Frosting: Organic evaporated cane juice, organic soy milk, organic unbleached wheat flour, sunflower oil, organic tofu, cocoa, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), brown rice syrup, coffee, tapioca starch, grape juice, apple cider vinegar, baking soda, sea salt, non-alum baking powder. CONTAINS: SOY, WHEAT
Nutritional Information
Chocolate Cupcake, Chocolate Frosting Vanilla Cupcake, Vanilla Frosting
Chocolate Cupcake, Vanilla Frosting Vanilla Cupcake, Chocolate Frosting
Facility
Baked in a dairy, egg, sesame, peanut and tree nut free facility.
Present in facility: soy, wheat.
