Gluten-free Chocolate Zucchini Muffin

The secret’s in the veggies. Loads of zucchini give this deliciously chocolate muffin an extra burst of moistness. It’s the perfect mix of healthfulness and decadence.

Made in our own dedicated wheat and gluten-free, vegan facility in Toronto.

This muffin is produced in our dairy, egg, wheat, and gluten-free facility. It’s also non-GMO • vegan • cholesterol-free • refined sugar-free • free of artificial colours and flavours • trans-fat free • certified Kosher Pareve

Ingredients

Zucchini, gluten free flour blend (rice flour, potato starch, tapioca starch, cellulose, psyllium), organic evaporated cane juice, sunflower oil, coconut milk, cocoa, organic rice milk, dairy free chocolate chips (organic cane sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla bean seeds), applesauce, flaxseed, baking soda, apple cider vinegar, baking powder, sea salt.

Nutritional Info

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Facility

Made in a dairy, egg, wheat and gluten free facility.

Present in facility: soy, sesame, peanuts, tree nuts.

Additional information

Allergens

Contains soy.

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