Nut Free Chocolate Chip Cookie Dough

 
 

These decadent, nut-free, chocolatey cookies go from freezer to oven to plate in minutes, with no need for mixing batter and washing dishes — and they smell almost as delicious as they taste.

Made in our own dedicated peanut and nut-free, vegan facility in Toronto.

This cookie dough is produced in our dairy, egg, sesame, peanut and nut free facility. It’s also non-GMO • vegan • cholesterol-free • refined sugar-free • free of artificial colours and flavours • trans-fat free • certified Kosher Pareve Pas Yisroel

Ingredients

Organic flour blend (organic whole wheat, organic unbleached wheat), dairy free chocolate chips (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), organic evaporated cane juice, natural oil blend (palm fruit, canola, olive, soybean, flax, sunflower), organic tofu, organic blackstrap molasses, baking soda, sea salt, vanilla bean.

Nutritional Info

NF-CCCD-nutritional

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Facility

Made in a dairy, egg, sesame, peanut and tree nut free facility.

Present in facility: soy, wheat.

Additional information

Allergens

Contains wheat, soy.