Lavender Cupcake

 
 

We’ve created sweet lavender icing and put it on our moist and delicious chocolate cupcake for a uniquely delicious, soothing treat.

Made in our own dedicated peanut and nut-free, vegan facility in Toronto.

This cupcake is produced in our dairy, egg, sesame, peanut and nut free facility. It’s also non-GMO • vegan • cholesterol-free • refined sugar-free • free of artificial colours and flavours • trans-fat free • certified Kosher Pareve Pas Yisroel

Ingredients

Organic evaporated cane juice, organic unbleached wheat flour, organic soy milk, organic tofu, sunflower oil, cocoa, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), natural oil blend (palm, sunflower, soy, canola, flax, olive), coffee, apple cider vinegar, tapioca starch, baking soda, sea salt, non-alum baking powder, organic dried lavender, organic blueberry juice, beet juice, vanilla bean.

Nutritional Information

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Facility

Baked in a dairy, egg, sesame, peanut and tree nut free facility.

Present in facility: soy, wheat.

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Additional information

Allergens

Contains wheat, soy.

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