S’mores Cupcake

We’re bringing the campfire to you with a cupcake take on this campsite classic. Vegan marshmallow cream and a spelt graham cracker base take this chocolate cupcake to higher heights.

Made in our own dedicated peanut and nut-free, vegan facility in Toronto.

This cupcake is produced in our dairy, egg, sesame, peanut and nut free facility. It’s also non-GMO • vegan • cholesterol-free • refined sugar-free • free of artificial colours and flavours • trans-fat free • certified Kosher Pareve Pas Yisroel

Ingredients

Organic evaporated cane juice, organic soy milk, organic unbleached wheat flour, vegan marshmallows (tapioca syrup, evaporated cane juice, tapioca starch, filtered water, carrageenan, soy protein, vanilla extract), organic sustainable palm fruit oil, organic icing sugar, sunflower oil, organic tofu, cocoa, dairy free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), organic spelt flour, coffee, apple cider vinegar, baking soda, sea salt, brown rice syrup, non-alum baking powder, cinnamon.

Nutritional Panel

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Facility

Baked in a dairy, egg, sesame, peanut and tree nut free facility.

Present in facility: soy, wheat.

Additional information

Allergens

Contains wheat, soy.

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