We are really excited to see friends, old and new, at The Gluten Free Expo this coming weekend in Oakville. We will have LOTS of our GLUTEN FREE sweet treats that you know about, and, will also be letting you try our NEW, line of gluten free bread! We will also of course have our…
Continue reading →We are thrilled to announce that Josette Garoufallis is the official winner of the Name the Cookie Contest we held at the Vegetarian Food Festival in Toronto, earlier in September. She is not only going to receive a signed copy of Doug McNish’s cookbook, but is also going to be enjoying $100 worth of Sweets From…
Continue reading →Veggielicious has begun! Call in and arrange to pick up your specials. We have both nut free and gluten free packages available, both of which are, of course, dairy free, egg free, and free of preservatives and refined sugars.When you order our Gluten Free Special, you’ll receive a box of our Flourless Cashew Cookies, a…
Continue reading →Lisa Blonder Ohlenkamp has been working in the office at Sweets from the Earth since June. She spends most of her non-working hours illustrating, crocheting, hanging out at home with her husband and adopted cat, and volunteering with the Toronto Vegetarian Association. 1. What is your favourite Sweets from the Earth product? Why? I’m having…
Continue reading →If you couldn’t tell from our twitter feed and our facebook page, we are really excited to see friends, old and new, at The Vegetarian Food Fair this coming weekend to Harbourfront inToronto. We will have LOTS of our sweets treats that you know about, and, will of course have our cupcake of the month,…
Continue reading →Our cupcake of the month is…..Himalayan Crystal Salted Caramel! A vanilla cupcake with a ring of caramel frosting surrounding a pool of salted caramel, sprinkled with Himalayan pink crystal salt and cinnamon. Our muffin of the month is….Apple Cinnamon! Apple cinnamon batter stuffed with apple chunks and a crunchy cinnamon sugar topping. …
Continue reading →David Alexander is Executive Director of the Toronto Vegetarian Association, and is responsible for operational planning and management at TVA. David has given public presentations at libraries, offices and community groups, and interviews with media including The Toronto Star, CBC Radio, CTV, and Global TV on the health and environmental benefits of vegetarian eating, how…
Continue reading →We are thrilled to be seen in print in the current issue of Eco Parent Magazine. Although we like our ad reminding all of you to buy our nut-free cookies for back to school, we are so impressed by the publication that we wanted to share with you. Also, if you flip through their magazine…
Continue reading →One of the best things about being a kid has to be birthdays – the excitement of being a year older… the anticipation of a birthday party that goes into the planning stages minutes after the previous year’s party ends… friends, food, balloons, games, and of course, the all-important birthday cake. Coming home covered in…
Continue reading →Did you know that National S’mores day is coming up on August 10th? Perfect timing as our nut-free and vegan cupcake of the month is S’mores! Here’s our Sweet Deal so you can celebrate around the campfire (or not!): Buy 12 Sweets from the Earth cupcakes (any flavor) and receive 6 S’mores cupcakes FREE with…
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