GLUTEN-FREE SPECIAL $20 + HST Banana Chocolate Muffin Caramel Pecan Par Caramel Almond Shortbread Chocolate Almond Biscotti Chocolate Superstuff Cookie Chocolate Chewy Nut Bar Hello Dolly Bar Peanut Butter Cookie Peppermint Nanaimo Bar Walnut Brownie NUT-FREE SPECIAL $20 + HST Apple Pie Square Carrot Cake Grab & Go Chocolate Chip Cookie Chocolate Zucchini Muffin…
Continue reading →Decadent, soft, rich and fudgy – the holiday Chocolate Candy Cane Crackle will delight your guests! Chocolate Candy Cane Crackles Box of 12 for $8.00 (no HST) Order now for pick-up from December 1-31. Pick up at Toronto Vegetarian Association also available on December 16 and 23. Call or email us for details! (647)…
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We’ve perfected our holiday game and created some truly decadent treats for the season. Chocolate and peppermint combined perfectly in cake, cookies and cupcakes. Here is a sweet glimpse of our Holiday 2016 Specials: Chocolate Candy Cane Cake with Peppermint Bark and Peppermint Frosting 7-inch round cake for $30.00 (no HST) Chocolate Candy Cane…
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As a proudly Canadian company, Sweets from the Earth is happy to announce that we are stocking shelves in Atlantic Canada with our sinfully delicious desserts! We are always thrilled to affiliate ourselves with other highly passionate food partners like Sobeys. Look for Sweets from the Earth at Needs Convenience stores, located in Atlantic Canada…
Continue reading →This is the perfect recipe to make the most of that few-days-old loaf or cake that needs to be eaten soon! In less than an hour, you’ll have a brand new sweet treat to serve the kids and their friends, or to stash and enjoy yourself. Crackers are descendants of the earliest foods cooked by…
Continue reading →The only thing better than one dessert is two desserts! We think our Cookies ‘n’ Cream Cupcake is pretty great on its own – a moist chocolate and vanilla cupcake, with light, whipped vanilla “buttercream” icing swirled with decadent double chocolate chip cookies pieces. But the bonus is there’s a mini double chocolate chip cookie…
Continue reading →These trendy bite-sized sweet treats on a stick have been popping up on dessert tables across the nation. They make a great afternoon treat, perfect for your kid’s birthday party, for your next corporate event, or even your wedding. Although word is still out on who put the first cake ball on a stick, no one…
Continue reading →Do you have creative cookie design and decorating skills that you have hidden from the world? Have you secretly invented a new way to enjoy freshly baked cookies? Now is your chance to shine. This month’s challenge: Show us a new and creative ways to use our dairy, egg, peanut & nut free Frozen Cookie…
Continue reading →Our sweet owner and chief baker, Ilana Kadonoff, has been vegan for much of her life. It was her love of delicious sweets that inspired her to start Sweets from the Earth in the first place. Any treats that look or sound tasty, or which she remembers as being incredibly delicious, she can make taste just as good (and often even…
Continue reading →Thinking of making a homemade ice cream cake or cheesecake? We’ve got the perfect crust for you! Although there is no traceable history of the springform pan, this handy piece of bakeware has been used across the world to create beautiful cakes, tortes, and frozen desserts. The sides can be unlatched to release from the…
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