Summer tastes like fresh berries, and the berry-lovers out there will love what we’ve been busy making. It’s the Berry Pie Crumble Square, and here’s how we do it: First, we roll out an organic spelt flour crust We mix together some juicy wild blueberries, strawberries and raspberries, stir in a little bit of organic…
Continue reading →berry
Our May Muffin of the Month is… Berry Bran! That’s right! Great news if you have been enjoying our current feature flavour, and better news if you haven’t had a chance to try it yet. We’re continuing our April muffin through the month of May due to popular demand. This is a treat packed full of…
Continue reading →