This is the perfect recipe to make the most of that few-days-old loaf or cake that needs to be eaten soon! In less than an hour, you’ll have a brand new sweet treat to serve the kids and their friends, or to stash and enjoy yourself. Crackers are descendants of the earliest foods cooked by…

Continue reading →

Thinking of making a homemade ice cream cake or cheesecake? We’ve got the perfect crust for you! Although there is no traceable history of the springform pan, this handy piece of bakeware has been used across the world to create beautiful cakes, tortes, and frozen desserts. The sides can be unlatched to release from the…

Continue reading →

Our favourite way to cool down on hot days is with ice cream sandwiches! They’re always a hit at the cottage, after the game, at the family bbq, or anytime that calls for delicious fun. So, who is the genius we should all give thanks to for inventing the ice cream sandwich? According to The New…

Continue reading →

We guess size does matter – at least when it comes to buying dessert! Our Caramel Almond Shortbread is smaller than our other individually packaged sweets, so it often gets passed up for a fuller-looking sweet treat. But those who have tried our shortbread are committed, loyal fans. Our shortbread is gluten free and slathered in decadent caramel, with slivers…

Continue reading →
Sweets from the Earth