Month: December 2012

Our cupcake of the month is… Chocolate Candy Cane! This pairing of chocolate and peppermint is seasonal perfection. Our chocolate cupcake is topped with a rich and minty ganache frosting, and finished with a piece of crunchy candy cane bark. Our feature cupcakes are baked in our nut-free bakery, and of course are also free…

It’s getting cold out there. Time to take comfort in some fresh, warm Sweets from the Earth cookies straight from your oven. Thought our cookies couldn’t get any better? Think again. With our frozen cookie dough, you can enjoy all of the goodness of our luscious cookies with none of guilt. Try our gluten-free bakery’s…

Our muffin of the month is… Lemon Blueberry Streusel! Like an edible ray of sunshine, this delectable treat is sure to brighten your day. Come in from the cold and enjoy one (or several). Every bite is packed with wild blueberries, and the streusel topping is simply irresistible. Our muffins are baked in our nut-free…