Our cupcake of the month is…Spring “Cream Egg” Cupcake! This rich, moist chocolate cupcake is filled with a smooth vanilla “cream” and topped with bittersweet chocolate eggs snuggled into a pastel coloured vanilla “buttercream” nest. Try eating them the way we do around here! Remove the eggs from the top and break open the cupcake….
Continue reading →Month: March 2013
Our muffin of the month is… Cheddar & Sweet Red Pepper Corn Muffin! The savory combination of cheddar “cheese”, sweet red pepper, and corn flour make this muffin a hearty breakfast (or a scrumptious snack, or great partner for salads or chili!). Serve warmed to enhance the deliciousness. All of our muffins and cupcakes are…
Continue reading →Happy March! We’re excited to finally welcome spring with some delicious sweets – here for this month only (or by special order)! Our cupcake of the month is…Chocolate Irish Cream Cupcake! This marble cupcake is filled AND topped with Chocolate Irish Cream Butter Cream (vegan!) in a festive clover shape, sprinkled with green sugar. You’re…
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