Our March Features

Happy March! We’re excited to finally welcome spring with some delicious sweets – here for this month only (or by special order)!

Our cupcake of the month is…Chocolate Irish Cream Cupcake!

This marble cupcake is filled AND topped with Chocolate Irish Cream Butter Cream (vegan!) in a festive clover shape, sprinkled with green sugar. You’re sure to feel lucky enjoying this cupcake!

Did you know that our coloured sugar is naturally made with plant and veggie extracts?This particular green is from edible flowers!

Our Muffin of the month is… Lemon Cranberry!

This tasty treat with plump unsweetened cranberries and zesty lemon pairs perfectly with a cup of tea. Dunking is definitely encouraged.

All of our muffins and cupcakes are baked in our nut-free bakery and, as always, are dairy free, egg free, free of preservatives and refined sugars. Read about all of the other great qualities of our desserts by clicking here.

These are available now at select locations and, as always, by direct order with us.

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