Breakfast is arguably the most important meal of the day, battling for top ranks with dessert. But rather than fighting it out, we think we should all get along and invite dessert to the breakfast table – so long as it’s made with all natural, real food ingredients, and free from GMOs, artificial colours and…
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Our September Cupcake of the Month is… Apple Crumble Pie This cupcake was such a hit last autumn that we’ve brought it back this year. Sometimes in life, we have to make tough decisions, but “Should I eat cake or pie today?” need not be one of them! This unique cupcake combines these two desserts into…
Continue reading →Our September Muffin of the Month is… Coconut Sugar-Sweetened Apple! This muffin combines the rich caramel flavour of coconut sugar with a touch of cinnamon, baked apples, and a sugar-encrusted slice baked right on top. It’s soft, moist, and delicious enough that you’ll want another even before you’ve finished the first one! Our muffins are…
Continue reading →Our muffin of the month is… Apple Zucchini! Spring is almost upon us, and biting into one of our fresh-baked Apple Zucchini Muffins will make you feel like it’s already here. This muffin is one of our favourites, and it’s sure to become one of yours, too. (The hints of green may just gain you…
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