Do you eat our new Frozen Cookie Dough right off the spoon? Do you follow the instructions on the package? Do you create cookies that are creative? Have you secretly invented a new way to enjoy freshly baked cookies? Now is your chance to show it off and inspire others. We are looking for…
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Our July Muffin of the Month is… Creamsicle! A little bit tangy and a little bit sweet, our creamsicle cupcake is a divine blend of flavours. It’s a vanilla cupcake with orange filling, topped with a swirl of vanilla-orange frosting, and a sprinkle of orange sugar. Our cupcakes are baked in our nut-free bakery, and of…
Continue reading →Our muffin of the month is… Banana Strawberry! Strawberries mean summer is here! We’ve chosen the classic flavor combination of juicy strawberries and ripe bananas to create a moist and scrumptious muffin that is a perfect breakfast treat, or, school lunch, or a perfect snack for weekend road trips! Our muffins are baked in our nut-free bakery,…
Continue reading →Our muffin of the month is… Sugar and Spice! Sugar, spice, and everything nice. Imagine warming spices swirled through moist cake and topped with the perfect crunch of cinnamon sugar. This muffin is sophisticated enough for tea time and sweet enough…
Continue reading →Our muffin of the month is… Cheddar & Sweet Red Pepper Corn Muffin! The savory combination of cheddar “cheese”, sweet red pepper, and corn flour make this muffin a hearty breakfast (or a scrumptious snack, or great partner for salads or chili!). Serve warmed to enhance the deliciousness. All of our muffins and cupcakes are…
Continue reading →Our cupcake of the month is…..Raspberry FILLED Chocolate (that’s right, a raspberry centre!). Our muffin of the month is….a Mixed Berry Muffin – it’s stuffed with strawberries, blueberries and raspberries! Both of these Sweets from the Earth treats are nut-free, and of course, are free from preservatives or refined sugars (and have all of the great…
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