Is it a breakfast sandwich? Is it an after-school snack? Is it a satisfying dessert? Yes, yes, and yes! A slider is a small sandwich, typically referring to a burger, but covers any small sandwich (in our case, on a muffin!). The original sliders were first made by burger chain White Castle. These tiny burgers…
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Breakfast is arguably the most important meal of the day, battling for top ranks with dessert. But rather than fighting it out, we think we should all get along and invite dessert to the breakfast table – so long as it’s made with all natural, real food ingredients, and free from GMOs, artificial colours and…
Continue reading →There’s a good reason our Flourless Cashew Cookie is the creamiest, richest, most decadent cookie you will ever taste. It doesn’t contain dairy, we don’t use eggs, and there’s no gluten. So, what’s our secret? Cashew Butter. And lots of it. In fact, 70% of each cookie is made up of creamy, rich, decadent cashew…
Continue reading →If you’re not already obsessed with cookie butter, you’re about to be. Spread it on toast, fruit, ice cream, sweet crackers, or it right off the spoon. In 2007, several Belgian companies began marketing a paste made from Speculoos shortbread cookies, now sold around the world under various brands and names: as Speculoos Cookie Butter (by Trader Joe’s), Biscoff…
Continue reading →Chocolate cake, chocolate fudge, chocolate bars, double chocolate cookies, chocolate cheesecake, we love it all! And the best part is we enjoy our chocolate guilt free (the way we think it should be enjoyed!). Our sweets are all-natural, 100% vegan (no animal by-products), dairy and egg free, cholesterol free, lactose free, trans fat free, non-hydrogenated,…
Continue reading →You may have seen our vegan cheesecakes in the freezer section of your local grocer, and maybe you’ve even picked one up and enjoyed (thank you!). But would you believe, our best-selling cheesecake isn’t even boxed and sold at retailers across the country? Nope, our best seller is custom order! Our Vanilla Bean Cheesecakes are…
Continue reading →As passionate and dedicated brownie lovers, we think the perfect brownie should be fudgy, not cakey, have an intense chocolate flavour, and not be overly sweet. The brownie was born in the US, and the first brownie recipe was published in the 1897 Sears, Roebuck Catalogue. It is classified as a bar cookie because it’s…
Continue reading →Our incredible community is pretty passionate about sweets, which is why we get along so well! We always love to hear your feedback, and we’re really curious, which of our sinfully delicious desserts is your favourite? This month’s challenge: Show us your favourite Sweets from the Earth dessert! Is it something you have at home?…
Continue reading →This is a gift that keeps on giving! Our Peppermint Nanaimo Bar was originally intended to be a special feature treat for the holiday season. But once it hit the market, it immediately became one of our best-selling gluten-free items, and the sales have continued to be strong ever since (thank you for enjoying!).Our version…
Continue reading →We’re proud to announce that the newest addition to our sweet product line is now available all over Toronto (and beyond)! The S’mores Cookie is a tantalizing fusion of vegan marshmallows, chocolate chips, and graham; it’s the perfect on-the-go treat for the days you’re not able to strike up a campfire. Find S’mores Cookies at Ambrosia…
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