Sweet Secrets: How we fill our cupcakes with icing (and why it’s our favourite thing to do!)

From the outside, it just looks like a delicious Chocolate Cupcake. But bite into it and experience the creamy vanilla surprise!

People have been wondering how we get the fillings inside our cupcakes, and we’re finally sharing our sweet secret. Our incredible team scoops out the middles of the cupcakes, and pipes in the fillings into each cupcake by hand (that’s a LOT of scooping and piping!). But no one complains – in fact it’s everyone’s favourite thing to do, because after we scoop all the delicious cupcake cores, we eat them! Most enjoy them plain, some enjoy them with icing, and others love them with fruit.

Cupcakes

Photo by RAINA + WILSON

 

Our Cream Filled Cupcake, our Coconut Cream Cupcake, and our S’mores Cupcake are all filled.

All of our cupcakes are made in our own dedicated peanut and nut-free, vegan facility in Toronto. (Gluten free cupcakes are available upon request with advance notice!)

Sweet Secrets is a series we created to share fun and quirky unknown facts about our sinfully delicious desserts. You can find our cupcakes at many amazing retailers, including Loblaws Maple Leaf Gardens, Metro in Liberty Village, The Big Carrot, Tsaa Tea Shop, and Nature’s Emporium, or order directly from us and pick up at our office at 234 Canarctic Drive.

 

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